Sunday, September 6, 2015

Vanilla Milkshake

Serves: 2-3

Prep:
Freeze 2 ice cube trays of Milk (approximately 2 1/2 C.). Soak heaping 1/4 C. chopped Dates with 1/8 C. Water overnight.

Ingredients:
2 ice cube trays of frozen Milk
1 C. Milk
2 t. Vanilla extract
3 T. Maple Syrup
1/8 t. Salt
1/4 C. soaked Dates
1/4 C. Powder Milk

Directions:
Blend all ingredients except powder Milk in blender until smooth (about 50 seconds in Blendtec). While on speed 2 or 3 add powder milk. Serve immediately!