1 c Mayo
1/2 c plain Greek yogurt
1/2 c whole milk
1 t real salt
1/4 t pepper
1/2 t dried parsley
1/2 t dried chives
1/2 t dried dill weed
1/2 t onion powder
1/2 t garlic granular
Pinch smoked paprika
Put all ingredients in a mixing bowl and mix together with whisk. Refrigerate. Makes approximately 2 cups.
